Preparation In a large bowl, combine the first eight ingredients. In a small bowl, whisk the oil, vinegar, salt and pepper; pour over vegetables and toss to coat. Serve on toasted baguette slices. Ingredients 2 cups grape tomatoes, ...
Preparation Chop the olives. Peel the garlic and mince. Peel and chop the tomatoes. Heat the olive oil in a pan and fry the minced garlics on medium heat. Add the chopped tomatoes, salt, hot red pepper and thyme and cook. Remove the ...
Preparation Slice the olives, fresh parsley, fresh dill, roasted red peppers and whisk them. Add the corn on it. Add olive oil, lemon sauce and salt. You can serve it after mixing all the ingredients. Enjoy your meal. Ingredients A ...